Summer Blog Post: READ People We Meet on Vacation by Emily Henry, EAT Caprese Bites, DRINK Aperol Spritz
- Melani Redmiles-Quinley
- Jul 1, 2024
- 2 min read
Updated: Jan 18
Welcome to my Summer Book Club special! We're diving into the charming and heartwarming novel People We Meet on Vacation by Emily Henry. Whether at a fantastic destination getaway or hanging out by the pool, it's the perfect summer read to enjoy while sipping on a refreshing Aperol Spritz and indulging in some delightful Caprese Bites. Let's make the most of these sunny days with a great book, delicious drinks, and tasty snacks.
READ: People We Meet on Vacation by Emily Henry
People We Meet on Vacation tells the story of Poppy and Alex, two best friends who couldn't be more different. Over the course of a decade, they take annual summer vacations together, despite their differences. This novel explores themes of friendship, love, and self-discovery. Henry's witty writing and relatable characters will have you laughing, crying, and rooting for Poppy and Alex from start to finish.
EAT: Caprese Bites
Complement your Aperol Spritz with some delicious Caprese Bites. These bite-sized appetizers are easy to make and perfect for a summer snack.
Ingredients:
8 oz. mozzarella balls
2 Tbsp. extra-virgin olive oil
1 tsp. Italian seasoning
1/4 tsp. crushed red pepper flakes
Kosher salt
24 cherry tomatoes
12 fresh basil leaves
1 cup balsamic vinegar
Directions:
In a small bowl, stir together mozzarella, olive oil, Italian seasoning, crushed red pepper flakes, and season with salt. Set aside.
Assemble skewers: Layer a cherry tomato, basil leaf, marinated mozzarella ball, and another cherry tomato. Place on your serving platter.
Make balsamic glaze: In a small saucepan or skillet, bring balsamic vinegar to a low simmer. Let thicken until syrupy, about 15 minutes. Set aside to cool and thicken.
Drizzle skewers with balsamic glaze and serve.
These Caprese Bites are the perfect accompaniment to your summer reading session, offering a burst of fresh, tangy flavors.
DRINK: Aperol Spritz
What better way to enjoy your summer read than with a refreshing Aperol Spritz? This classic Italian cocktail is the epitome of summer with its vibrant orange hue and crisp, slightly bitter taste. Here's how to make it:
Ingredients:
3 ounces Prosecco
2 ounces Aperol
1 ounce soda water
1 orange slice (for garnish)
Directions:
Fill a stemmed wine glass with ice.
Add Prosecco, followed by Aperol.
Top with soda water (or enough to fill to the rim of the glass).
Garnish with an orange slice.
Enjoy this vibrant cocktail while you get lost in the pages of People We Meet on Vacation.
Join the Conversation
I'd love to hear your thoughts on People We Meet on Vacation. Share your favorite moments, quotes, and characters in the comments below. Did the book inspire any travel plans or bring back memories of past vacations? Let’s chat about it!
Happy R-E-D-ing!
Please note that these recipes and photos were not created by me. I am just a hungry and thirsty reader with an appreciation for the finer things!
REFERENCES AND PHOTO CREDITS:
People We Meet on Vacation by Emily Henry
Aperol Spritz
Caprese Bites